Abouelafia Bakery is a renowned institution in Jaffa, perhaps the most veteran bakery in all of Tel-aviv, that is still working today.

The bakery was founded in 1879, by the Abulafia family and during the years became one of the symbols of Jaffa and a symbol of coexistence between Jews and Arabs.

You can find on the bakery a variety of oriental pastries, the most famous is the Beygale (pretzel) with salt and sesame or the pita with Zaatar which is the trademark of Arab street bread.

There is a variety of bread options, fresh baked Pita, Sambusak (similar to a calzone) with various fillings, pizza and more.

The bakery is open 24/7 so you can drop by even in the middle of the night.

Abouelafia Bakery

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  • Saturday24 hours open
  • Sunday24 hours open
  • Monday24 hours open
  • Tuesday24 hours open
  • Wednesday24 hours open
  • Thursday24 hours open
  • Friday24 hours open

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  • $$$$
  • Price Range $3 - $10
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