Milk Bakery is a French patisserie located in the ground floor of the boutique hotel, “The Market House”, in the heart of the flea market in Jaffa.

The bakery was founded by a renowned pastry chef who completed her studies in France and worked in the most renowned restaurants in Tel-aviv until decided to open her own bakery.

You can find on the menu a variety of pastries, the croissants of course, just as in Paris airy and light (and full of butter). There is a variety of French cookies, pies, tarts, cakes and the best homemade jams in Tel-aviv, made from seasonal fresh fruits.

Milk Bakery

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  • Sunday07:00 - 19:00
  • Monday07:00 - 19:00
  • Tuesday07:00 - 19:00
  • Wednesday07:00 - 19:00
  • Thursday07:00 - 19:00
  • Friday07:00 - 17:00
  • $$$$
  • Price Range $10 - $50
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