Located in a small alley in Allenby street Zakaim is one of the most interesting Vegan restaurants in Tel-aviv, it has a clear agenda on its mind and it’s not only about the food. The place is ecological which means that all the furniture are second hand and there are no takeaway boxes (they will give you the restaurants plates if you want to pack and go…hoping you’ll return it back, based on trust only).
The food is excellent, all ingredients are coming from the local markets, Farm-to-table style so the menu constantly changes according to the season.
Don’t skip out the burnt eggplant or the torn by hand potatoes, it’s the best potatoes in the city by far!
Zakaim’s prices are not cheap to say the least, coming to the upper end of the non-fancy chef restaurants, however the restaurant does use the best quality organic ingredients so you can feel good about spending your money on food and agenda…