Schnitzeline Ramat Hahayal is a restaurant which serves a street food version of the all-Israeli street food, the beloved schnitzel, in a baguette or in a plate with side dishes.
Israeli schnitzel is different than the original Vienna version which is made out of veal or pork. In most fast food restaurants in Tel-aviv you will get a schnitzel made out of chicken, flat covered with breadcrumbs, fried in deep oil.
The Schnitzeline Ramat Hahayal is serving schnitzel in a few versions, covered with sesame, spicy version with chili, dipped in a pesto sauce, with smoked garlic and onion and more.
In addition to schnitzel you can get a few side dishes like French fries, mashed potato or onion rings and a few salad selections.