Rak Basar is a steakhouse in the south side of Tel-aviv serving a variety of meats by weight. You pay according to the amount you eat, per gram, it’s a cool and original pricing system which creates an affordable menu with option to try a few cuts per meal.
You can find on the menu every meat kind you have on mind, fillet, chuck, prime rib, sirloin and many more, each priced per 100 grams or 300 grams portion
There are daily lunch deals like 40% on all meats between 12:00-19:00 and a fix discounted price for every cut.
In addition to meat there is a selection of wine options to go with the various meat cuts and a cool deal of 29 nis (about $8) for a house wine, all you can drink refill.