Butchery De Bariloche is a welcoming steakhouse located in the high-tech area of Ramat Hahayal, serving a variety of meat options.
The motto of the restaurant is to bring the Argentinian Bariloche style into Tel-aviv. Bariloche is known for its fine chocolate, wine, ice cream and meat which is what this restaurant excels at.
The minute you enter to the restaurant you will be welcomed with a Bariloche chocolate which will sweeten the wait till the waitress takes your order. There is a wine free refill in real cheap prices and the meat is aged at the restaurant and priced by the gram.
You can find cheaper prices in the business hours lunch menu which are between 12:00-17:00 in which you will receive a deal of main course plus a first course and a soft drink in affordable prices