Par Derriere is one of the most interesting places in Tel-aviv, it is officially defined as wine bar with more than 1600 different bottles.

it also acts as a beautiful Mediterranean restaurant with a huge back yard (about 700 square meters) with a few outdoor bars.

The place also has its own delicatessen, in which you can buy all sorts of goodies and inside the compound there is even a house bakery.

The Par Derriere is considered one of the best places to hang out in the city, diversified place which has a variety of different menus, one for every time of the day. A breakfast menu with pastries and coffee options,  brunch menu with lots of small dishes which are not too heavy and a dinner menu with some  chef sophisticated dishes and even a lunch business menu, including a first course in the price of the main dish.

Par Derriere

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  • Sunday10:00 - 01:00
  • Monday10:00 - 01:00
  • Tuesday10:00 - 01:00
  • Wednesday10:00 - 01:00
  • Thursday10:00 - 01:00
  • Friday09:00 - 01:00
  • Saturday09:00 - 01:00
  • $$$$
  • Price Range $10 - $50
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