The Kitchen market is a lively chef restaurant in the port of Tel-aviv, located on the top floor of the farmers market.

You can expect only the best from the Kitchen market, the fruit and vegetables are fresh brought daily from the local farms and when needed you will see the restaurant’s cooks going down to the port farmer’s market to bring fresh vegetables to your plate.

This is another restaurant under the tight surveillance of Yossi Shitrit, the head chef which also in charge of the Onza and Mashya which are among the most successful restaurants of Tel-aviv.

You will find many attractive dishes on the menu; the style is contemporary and you can see the chef’s interpretation of traditional dishes with a nice twist.

kitchen market

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  • Sunday12:00 - 23:30
  • Monday12:00 - 23:30
  • Tuesday12:00 - 23:30
  • Wednesday12:00 - 23:30
  • Thursday12:00 - 23:30
  • Friday12:00 - 23:30
  • Saturday12:00 - 23:30

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  • $$$$
  • Price Range $35 - $65
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