Blue Rooster is a trendy restaurant located in the luxurious G compound on the uptown of Tel-aviv and serve a Mediterranean-French cooking style with a chef’s touch.

The head chef is Shaul Ben Aderet, a celebrity chef which has some TV shows and a few more restaurants, another on in the same compound called Mr. and Mrs. Lee.

The menu is pretty big with a wide variety of food options, sirloin steak in a seed crust, roasted salmon on a soft polenta, risotto with porcini and truffle and much more.

Private or corporate events are possible for more than a hundred people in the restaurant or in a private room, with a fix menu or a la carte.

Blue Rooster

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  • Saturday12:00 - 00:00
  • Sunday12:00 - 00:00
  • Monday12:00 - 00:00
  • Tuesday12:00 - 00:00
  • Wednesday12:00 - 00:00
  • Thursday12:00 - 00:00
  • Friday12:00 - 00:00
  • $$$$
  • Price Range $40 - $80
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